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Cordoba pork and chicken ribs perol
Published : 04/20/2018 | Categories : Recipes , Special Occasions1 h Medium 4 people 2€/people 150 Kcal/100gIngredientsExtra virgin olive oil Peña de Baena 300 grams o [...]
Peña de Baena wins the XI Extra Virgin Contest
Published : 04/19/2018 | Categories : NewsThe Delegation of Agriculture and Rural Roads of the Provincial Council of Cordoba announced yesterday the decision of the [...]
Soak
Published : 04/18/2018 | Categories : Gourmet desserts , RecipesThis recipe is an adaptation of the soaking used by the mill cagarraches. When the freshly milled oil came out, they soaked [...]
Creamy prawn rice
Published : 04/18/2018 | Categories : Recipes , Special OccasionsPrabinieri are a highly prized crustacean in gastronomy thanks to their taste and texture. In the head we find all its [...]
Cuttlefish noodles with cuttlefish and garlic prawns
Published : 04/18/2018 | Categories : Recipes , Special Occasions40 min Easy 4 people 3€/people 90 Kcal/100gIngredients400 grams of noodles. 150 milliliters of extra v [...]
The First Conference on Health and Virgin Olive Oils brings the medical society
Published : 04/18/2018 | Categories : NewsThe links between extra virgin olive oil and health will be analysed on 3 May at the Palacio de la Merced, headquarters of [...]
Kidneys to Aunt Paca
Published : 04/16/2018 | Categories : Daily recipes , Recipes45 min Easy 4 people 2€/people 150 Kcal/100gIngredients1 kg of kidneys. 1/2 cup vinegar. 4 tbsp E [...]
Gazpacho
Published : 04/16/2018 | Categories : Daily recipes , RecipesThis recipe admits all the variants we can imagine but the key is only one (and once again): Extra Virgin Olive Oil Corona [...]
Veggie pancakes 
Artichokes a la Montillana with Iberian slices 
EVOO, what it is and what is its origin 
Beef Roast-Beef 
Marinated sea bass carppaccio