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In our blog, you will find a feast of daily recipes and gourmet desserts, perfect for special occasions. We collaborate with the best restaurants, who rely on our extra virgin olive oils Peña de Baena, Corona de Baena and Molino de Ízcar to create extraordinary dishes. We invite you to explore these outstanding recipes, where the excellence of our oils is combined with the culinary creativity of renowned chefs. Explore and discover the culinary inspiration you are looking for for your everyday meals or special celebrations!
Almodóvar Mazamorra
Published : 06/16/2026 | Categories : Daily recipes , RecipesDiscover authentic Almodóvar Mazamorra, a traditional recipe made with almonds and Corona de Baena Extra Virgin Olive Oil.
Cordoban Salmorejo
Published : 05/13/2026 | Categories : Daily recipes , RecipesCreamy, fresh and full of flavour: make an authentic Cordoban salmorejo with the finest Corona de Baena EVOO.
Iberian croquettes
Published : 04/09/2026 | Categories : Daily recipes , RecipesHomemade chicken, ham and hake croquettes, creamy on the inside and crispy on the outside, made with EVOO and full of traditional
Marinated cod salad with extra virgin olive oil
Published : 03/16/2026 | Categories : RecipesMarinated cod in extra virgin olive oil with grated tomato, garlic and a light vinaigrette. A fresh, simple recipe full of Mediter
Artichokes confit in extra virgin olive oil
Published : 02/13/2026 | Categories : Daily recipes , RecipesDiscover how extra virgin olive oil transforms artichokes into a delicate, flavourful dish rooted in Mediterranean tradition.
Oxtail Stew – La Taberna de Almodóvar
Published : 01/15/2026 | Categories : Daily recipes , RecipesDelicious oxtail stew simmered with vegetables, wine, and extra virgin olive oil in the traditional Cordoban style
Veggie pancakes
Published : 12/13/2023 | Categories : Gourmet desserts , RecipesDiscover how to transform fresh, nutritious ingredients into irresistible veggie pancakes.
Artichokes a la Montillana with Iberian slices
Published : 11/15/2023 | Categories : Daily recipes , Recipes , Special OccasionsArtichokes a la montillana with slices of Iberian ham from Casa Manolete with Peña de Baena.
Almodóvar Mazamorra 
Double International Recognition for Peña de Baena at the London IOOC 2026 
A New International Recognition for Crown of Baena 
Cordoban Salmorejo 
Iberian croquettes