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Artichokes a la Montillana with Iberian slices
Published : 11/15/2023 | Categories : Daily recipes , Recipes , Special OccasionsArtichokes a la montillana with slices of Iberian ham from Casa Manolete with Peña de Baena.
Beef Roast-Beef
Published : 12/01/2021 | Categories : Recipes , Special OccasionsFor the special dates in which we find ourselves, delight your guests with this wonderful dish of Roast-beef beef.
Marinated sea bass carppaccio
Published : 11/01/2021 | Categories : Recipes , Special OccasionsThis gourmet dish has very few ingredients but it is essential that they are of very good quality, mainly a good extra [...]
Cordoba oxtail
Published : 10/01/2021 | Categories : Recipes , Special OccasionsThis star recipe of Cordoba cuisine is a gourmet dish of tender and honeyed meat, and although its preparation is long, its [...]
Almond mazamorra
Published : 09/01/2021 | Categories : Recipes , Special OccasionsThe almond mazamorra is considered a classic ancestor of the Cordovan salmojero.
Pink tomato, cod slices and spring onion
Published : 07/01/2021 | Categories : Recipes , Special OccasionsThis dish is specially designed for lovers of recipes with raw pink tomatoes from the orchard of our land in Cordoba, with [...]
Green beans with foie gras and mustard vinaigrette
Published : 06/01/2021 | Categories : Recipes , Special OccasionsDo you want a starter that is super easy to make and with an impressive flavor? We present the combination of green beans [...]
Glass prawns with roasted peppers
Published : 05/01/2021 | Categories : Recipes , Special OccasionsWith the beginning of the rise in temperatures, every day we feel more like eating cold dishes, the plate of Glass Prawns [...]
Veggie pancakes 
Artichokes a la Montillana with Iberian slices 
EVOO, what it is and what is its origin 
Beef Roast-Beef 
Marinated sea bass carppaccio