Peña de Baena
Explore the world of extra virgin olive oil with our Marasca Peña de Baena from our Peña de Baenabrand, designed for true lovers of good oil.
In this green glass container, you'll find the perfect amount of olive oil, protected from light and temperature to preserve its freshness and quality. Its practical format makes it the ideal ally for various culinary preparations.
Immerse yourself in the authenticity of Baena's oils with 'Marasca Peña de Baena' and discover the excellence of Cordoba oil in every drop. A unique experience for the most demanding palates.
Marasca Peña de Baena - Composition
At Peña de Baena, we created a unique extra virgin olive oil through a meticulous blend of four varieties of olives: picuda, picual, hojiblanca and nevadillo. Each of these varieties brings special characteristics that combine to produce an exceptional oil, perfect for consumption raw or in emulsions, such as traditional sauces and stews.
- Picual: Our picual olive provides the distinctive intense green color and fruity flavors characteristic of extra virgin olive oil.
- Picuda: The picuda adds a mild sweetness that enhances the fruity undertones in this blend, providing a smooth and delicious olive oil.
- Hojiblanca: Hojiblanca contributes a wide range of fruity undertones and a lingering spicy aftertaste that is highly appreciated.
- Nevadillo: The snowy variety, a relative of the picuda, provides greater conservation due to its high content of fatty acids.
Each of these varieties is cold-pressed and extracted using only mechanical methods, ensuring optimal extraction of its properties and transmission to the final result.
Tasting notes
Extra virgin olive oil gives Peña de Baena an elegant and deep aroma, the result of years of tradition in our mill. In its aroma, you will find nuances of green almonds and aromatic plants. On the palate, you will experience a complexity of flavors that include notes of unripe fruits, evolving into mildly bitter and spicy, persistent and pleasant touches, which will always leave you craving more. Experience Peña de Baena excellence in every drop.
Conservation
To keep the organoleptic qualities of this extra virgin olive oil intact, it is essential to take into account the following points:
- The ideal temperature for consumption is between 18 and 24 degrees.
- Store in a cool, dry place, protected from high temperatures.
- Avoid permanent exposure to direct light.
- Keep the container closed, as exposure to air will accelerate its decomposition.
- Format
- Crystal
- Size
- 250ml
- Lot
- 1 Caja con 12 Marascas
PBMPBE
1
1 Caja con 12 Marascas