PET Molino de Izcar
    PET Molino de Izcar

    PET Izcar Mill 5L

    In Stock
    €149.99 Tax included

    €9.94 / L

    Delivery in 24/96 hours

    In the creation of PET Molino de Izcar, we carefully choose the highest quality oils, obtained exclusively from our olive plantations in the picturesque region of Baena. PET Molino de Izcar is an Extra Virgin Olive Oil (EVOO) that presents a coupage oil that makes it versatile for any culinary application, offering the highest quality and accessible to all.


    Reviews by Revi


    PET Izcar Mill - Origin

    Molino de Izcar, our limited-production extra virgin olive oil, is an ideal choice for discerning consumers who value natural products. Coming from our farms and oil mills in Baena (Cordoba), this extra virgin olive oil is aimed at those who appreciate health and enjoy the gastronomic richness of the Mediterranean.


    Molino de Ízcar is a unique extra virgin olive oil, due to its blend of picual, hojiblanca and picuda olives.

    • Picual: Our picual olive provides the distinctive intense green color and fruity flavors characteristic of extra virgin olive oil.
    • Picuda: The picuda adds a mild sweetness that enhances the fruity undertones in this blend, providing a smooth and delicious olive oil.
    • Hojiblanca: Hojiblanca contributes a wide range of fruity undertones and a lingering spicy aftertaste that is highly appreciated.

    Each of these varieties is extracted using only mechanical methods, ensuring optimal extraction of their properties and their transmission to the final result.

    Tasting notes

    This PET Molino de Izcar aceite de Córdoba is characterized by its medium-high fruitiness, offering a remarkable combination of both green and ripe nuances in intensity. Its distinctive smoothness manifests itself with a sweet and pleasant entry being a smooth olive oil, followed by subtle hints of bitterness and spiciness. In its final flavor profile, evocative notes reminiscent of apple freshness can be appreciated.


    The qualities of this extra virgin olive oil make it the perfect choice to meet the demands of the most demanding kitchens in the HORECA sector. With an exceptional performance, this oil does not leave any trace of flavor or aroma in frying, as well as adding a distinctive touch to culinary preparations such as legume stews, rice and meats. An excellent cooking oil.


    To keep the organoleptic qualities of this extra virgin olive oil intact, it is essential to take into account the following points:

    • The ideal temperature for consumption is between 18 and 24 degrees.
    • Store in a cool, dry place, protected from high temperatures.
    • Avoid permanent exposure to direct light.
    • Keep the container closed, as exposure to air will accelerate its decomposition.
    1 Box with 3 PET
    1 Caja con 3 PET


    Average value per 100g

    Energy value 3700 kJ (900 Kcal)
    Fats 100 g
    of which saturated 14 g
    Carbohydrates 0.0 g
    of which sugars 0.0 g
    Proteins 0.0 g
    Salt 0.0 g
    Vitamin E 20 mg (167% NRV)
    Store at a temperature below 20ºC and away from light.


    Olive oil of superior category obtained directly
    of olives and only by mechanical procedures.

    Peña de Baena, S.L.U.
    R.G.S.E.A.A. 160002610/CO
    Badajoz-Granada Road, Km. 323
    14850 Baena (Córdoba) T. 957 76 00 03

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